AI receptionist for restaurants and cafes in Isfana
In a small cafe in Isfana the owner often greets guests and answers WhatsApp too. The agent takes the chats over: books a table, quotes prices from the menu and takes a toi request while you work the floor.
Hello! We want to celebrate Dad’s 60th birthday, about 70 guests. Is the hall free on Saturday in two weeks?
Hello! Yes, the hall is free that Saturday. So the manager can prepare the menu and costing, what is your budget per person? And what name should I put the request under?
Aiperi. About 900 som per person, and beshbarmak for sure.
Noted: Saturday, 60th birthday, about 70 guests, 900 som per person, beshbarmak on the menu, under Aiperi. I’ve passed the request to the manager, who will get in touch tomorrow with menu options.
Great, we’ll wait. Thank you!
You’re welcome! If the guest count changes, write here and I’ll let the manager know.
When customers write in Isfana
Fewer messages come during the day, mostly about lunch and takeaway. In the evening people ask about tables for the weekend and free dates for a toi, and such a request must not slip: someone else may take the free Saturday.
Busiest hours: 12:00 to 14:00 and 17:00 to 21:00
Asking what is for lunch today and ordering food to take away.
Asking if a table is free right now and whether it can be held for them.
A toi request for next month: date, guest count, menu.
Answers in Kyrgyz and Russian
The agent replies in the language the customer wrote in and does not switch unless asked. Here is the same reply in both.
In the south customers also write in Uzbek, and the agent answers in Uzbek too.
Кутман кеч! Ишемби күнү саат 19:00гө терезенин жанында алты кишилик үстөл бош. Брондоп коёюнбу?
Добрый вечер! На субботу в 19:00 есть стол на шестерых у окна. Бронирую?
What the agent takes off your hands
Books tables
Asks the guest for the date, the time and the party size, offers a free table and confirms the booking at once. The day before, it lets the guest know they are expected.
Collects toi and banquet requests
Gathers the date, guest count, format and budget per person and hands your manager a ready request instead of a hundred-message thread.
Answers about menu and delivery
Talks through dishes, prices, halal, opening hours and delivery according to your menu and your rules.
Keeps up in the evening rush
In the evening, when the room is full, your host has no time for the phone. Meanwhile the agent answers every message, and the booking does not go to the place next door.
Isfana: local context
The centre of Leilek District in the far west, on the Tajik border.
A small border town where Kyrgyz, Uzbek and Tajik families live side by side.
In Isfana a cafe feeds lunch to people working nearby by day, and hosts family celebrations in the evenings and at weekends. The agent answers about lunch and about the hall without mixing the two up.
Areas and landmarks customers mention
the town centre, the bazaar
- Where
- Batken Region
- Customer languages
- Kyrgyz, Uzbek, Russian
- Where they write
- WhatsApp and Instagram
Works with your systems
The agent books and saves customers where you already work. If you have no system yet, everything lives in the built-in Solwees CRM.
- Bitrix24
amoCRM / Kommo
Google Calendar- Solwees CRM
Frequently asked questions
Will the agent take a toi request?
Yes. It checks the date, guest count, format and menu wishes and hands your manager a ready request. It only quotes a banquet price if your rules include one.
Where do bookings live?
In the built-in Solwees CRM, or in Bitrix24 and amoCRM if you already use them. Your host sees every booking in one place.
Does the agent answer in Kyrgyz?
Yes. It replies in the guest’s language: Kyrgyz, Uzbek, Russian or English.
What if no tables are free?
The agent follows your booking rules and never takes a table that does not exist. It offers another time or puts the guest on the waitlist.
Does it make sense for a small team?
Yes. In Isfana a business is often one or two people who serve customers and answer chats at the same time. The agent takes the chats over so you can keep working.
How do I try it?
Sign-up takes a few minutes and the first 7 days are free, no card. Connect WhatsApp, add your menu and booking rules, and watch the agent answer guests.
Put the agent to work in Isfana
Connect Instagram, WhatsApp or Telegram, add your services and prices, and the agent starts answering the same day.